Hospitality

At Change, we cover all things Hospitality and we think we do it really well. There really isn’t anything within the Hospitality industry that we haven’t done or can’t do but we do limit our service to the top end of the market because that’s what we know best.



Type

Position

Location

Chef de Partie

  • London
  • £26000 - £27000 per annum

Demi Pastry Chef de Partie | Luxury 5* Hotel | 3 AA Rosette

  • West Sussex
  • £20000 - £21000 per annum amazing staff benefits

Demi Chef de Partie – Liverpool Street – up to £27,000

  • City of London
  • £25000 - £27000 per annum

Conference & Banqueting Assistant Manager | Award Winning Hotel

  • Surrey
  • £25000 - £26000 per annum huge staff incentives

Junior Sous – Liverpool Street – up to £35,000

  • City of London
  • £30000 - £35000 per annum

5 Star, Chef de Partie, £28Kpa

  • City of London
  • £26000 - £31000 per annum

Pastry Chef – New opening

  • City of London
  • £27000 - £28000 per annum

Chef de Partie – New opening

  • City of London
  • £27000 - £28000 per annum

Private chef 40k Experience required

  • London
  • £40000 - £45000 per annum

Demi Chef de Partie

  • West London
  • £27000 - £29000 per annum