Sous Chef – Members Club – Modern Cuisine

A Private Members Club hidden away in South West London is looking for a Sous Chef to work in their modern kitchen. Fantastic ingredients, modern plating and the best equipment money can buy!

The head chef has a very impressive background and has a lot to teach if you are willing to work hard and learn. A brigade of 7 chefs are seeking a great mentor, a talented chef to learn from and a reliable team player.

You will work 7 shifts spread over the week allowing a good work life balance!

Contact: Harriet Brown
Reference: HBR 24/9/15-3
Job ID: 1257

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