Sous Chef for Modern Portuguese Restaurant, Open Kitchen

Sous Chef for Modern Portuguese Restaurant, Open Kitchen

* Focus on fresh Fish dishes
* Open kitchen – Speaking directly to customers, Chef must be outgoing and presentable
* 50hrs per week
* South East London location
* Salary £27,000
* Flexible Hours
* Needs experience in Portuguese/Mediterranean Cuisine
* Needs to be able to motivate and manage the team
* Great room to grow within the Company

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference – Sous Chef for Modern Portuguese Restaurant, Open Kitchen – In the subject line of your email. Due to the volume of applications in the hospitality and catering industry we regret that only successful candidates will be contacted.

Sous Chef for Modern Portuguese Restaurant, Open Kitchen

South East London location

50hrs per week

Contact: Mariany Toniolo
Reference: PTB-MTO
Job ID: 17281


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