Sous Chef Contract Catering

Sous Chef Contract Catering

About the job:

* Fine dining events
* Top quality British produce
* Salary up to £32,000 + Overtime
* Located in South West London
* Day hours!
* 50 hours contract
* Monday to Friday
* Need flexibility to work some evenings or weekends
* Working with both permanent and temporary members of staff

To qualify for the role you will need:

* Stability in dates and employment is vital
* Experience with Events and catering or Banqueting
* Experience with high quality and fresh produce and fine dining
* MUST have high volume experience
* Previously working as Sous Chef or Junior Sous Chef

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference – Sous Chef Contract Catering – In the subject line of your email. Due to the volume of applications in the hospitality and catering industry we regret that only successful candidates will be contacted.

Sous Chef Contract Catering

Top quality produce

Up to £32,000 + Overtime

Contact: Mariany Toniolo
Reference: SCB-MTO
Job ID: 19653


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