* Modern Japanese Restaurant
* Central London
* Fantastic Produce
* Colourful and Contemporary plating
* Internationally known company
* Large Team
* Lunch and dinner service always fully booked
* Creative Input encouraged
* Work on all sections
* Looking after kitchen in Head Chefs absence
If you feel that you have what it takes for this role “Sous Chef”, please send your CV to Harriet at Change Hospitality.
Please visit our website for full listings of all our current job roles within the hospitality and catering industry in London:
Change Hospitality are acting as an Employment Agency in this instance.
Please quote the reference given/job title “Sous Chef” in the subject line of your email. Due to the volume of applications in the hospitality and catering industry in London and the UK we regret that only successful candidates will be contacted.
Contact: Harriet Brown
Reference: HBR SousJap
Job ID: 17708