Pastry Sous Chef – £36,771Kpa- Hotel

Pastry Sous Chef – £36,771Kpa- Hotel

5 star Iconic London Hotel seeking enthusiastic and motivated Pastry Sous Chef to join a highly motivated and enthusiastic team creative team.

If you are seeking luxury, high standards and a competitive salary working under the tutelage of some of the best Chefs in London then look no further. You will have the opportunity to be creative offering some menu input and learn from well establish Chefs who will invest time in you and your career.

You will need a great attitude and a passion for creating high quality, fresh and seasonal dishes.

The Kitchen:

* Set in one of London’s most iconic hotels
* Amazing salary package of up to £36,771
* Good shift pattern
* Working the finest and freshest ingredients
* Career progression opportunities within the hotel
* Spacious modern kitchen
* Fun- engaging workplace
* Breakfast, lunch, dinner and afternoon tea service

What we need from you:

* Previous Pastry Sous experience
* An enthusiastic approach to work
* Strong communication skills
* Food hygiene certificate in line with Hospitality and Catering industry standards
* 2 years of references supplied

Location: City of London

Industry: Hospitality and Catering

Pastry Sous Chef – £36,771Kpa- Hotel

Due to the expected high volume of applicants we recommend that you get in contact and provide us with your CV so we can arrange interviews as soon as possible. We regret that only successful candidates will be contacted to arrange a registration interview. For a full listing of our opportunities, please visit our website at www.thechangegroup.com. Hotel- Pastry Sous Chef – £36,771Kpa- Hotel

Contact: Amber Peiffer
Reference: apePastry Sous
Job ID: 28613


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