Pastry Sous Chef *** £35k

Pastry Sous Chef *** £35k

* Monday to Friday!
* Modern British cuisine
* Brigade of 13 chefs
* Competitive salary package of circa £35k!
* Michelin experience is essential

If you feel that you have what it takes for this role, please send your CV to Renata at Change.

Please visit our website for full listings of all our current job roles within the hospitality and catering industry.

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given/ Pastry Sous Chef *** £35k in the subject line of your email. Due to the volume of applications in the London hospitality and catering industry we regret that only successful candidates will be contacted.

Pastry Sous Chef *** £35k

Contact: Renata Simler
Reference: RS/ Pastry Sous
Job ID: 28788


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