Pastry Junior Sous Chef – INCREDIBLE opportunity ££££

A Pastry Junior Sous Chef has an incredible opportunity to work under an extremely talented Multi Michelin Star winning exectutive chef at his exciting new project.

The hours will be long, and the pressure will be high. The food is of the highest quality and everything must be produced to a unbelievably high standard.

This position offers a lot of room for growth and development. The opportunity to progress within in a rewarding company is offered and you will be required to join a team of pastry chefs and assist in their training and developing.

Salary is negotiable depending on experience. Michelin or 5* Hotel experience is desired.

Change Hospitality are acting as an Employment Agency in this instance

Please quote the reference given / job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

Contact: Jennifer Kerven
Reference: JSPC-ME-JK
Job ID: 1237

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