Pastry Chef de Partie

Pastry Chef de Partie | MICHELIN | Sundays OFF | up to 27K

French and European, fine dining restaurant

Sundays and Mondays OFF

Up to £27,000 per year

Pastry Chef de Partie experience within Michelin Restaurant needed

London

Change Hospitality are acting as an Employment Agency in this instance.

Due to the volume of applications in the hospitality and catering industry we regret that only successful candidates will be contacted.

Pastry Chef de Partie | MICHELIN | Sundays OFF | up to 27K

Contact: Mariany Toniolo
Reference: Pastry-Michelin
Job ID: 49119


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