Michelin Pastry Chef – MONDAY TO FRIDAY – London

Michelin Pastry Chef – MONDAY TO FRIDAY – London

We are looking for a Pastry Junior Sous Chef OR a Pastry Sous Chef with Michelin experience for this prestigious 1 Michelin starred restaurant in the city of London.

You should be experienced and passionate about what you do, this is an excellent kitchen and you will be working alongside some of London’s top chefs creating the best of Modern British cuisine.

Michelin Pastry Chef – MONDAY TO FRIDAY – London

MONDAY TO FRIDAY ONLY

35k

40 covers

Brigade of 13

Modern British cuisine

What we are looking for:

Great attitude and work ethic
Michelin background
Experience working in the hospitality and catering industry
Organisational skills and understanding of all UK HACCPS procedures
At least 2 written or telephone referees/references

If you are interested in Michelin Pastry Chef – MONDAY TO FRIDAY – London please get in contact asap

Contact: Emma Shewell-Cooper
Reference: ESHPC102
Job ID: 26508


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