Junior sous Chef

Junior Sous Chef -Rosette Mediterranean restaurant – Brighton – 27K to 28K according to experience


7/8 shifts – 5 days a week 50/60 hours

Rosette Mediterranean restaurant

Up to £28000 per year



We are looking for a hardworking Junior Sous Chef, with great passion for food and looking to grow and learn in a high standard environment

Junior Sous Chef – Hospitality and Catering industry – up to 28K

Contact: Giorgia Raso
Reference: Brighton -move out -
Job ID: 48211

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