COMMIS CHEF – Central 2AA Rosette Restaurant, 20k-22.5k!

COMMIS CHEF – Central 2AA Rosette Restaurant, 20k-22.5k!

Exciting opportunity for COMMIS CHEF in a Central London 2AA Rosette Restaurant, within a luxurious and prestigious 5 stars hotel, the position is available Straight Away and offers Great work environment.

The role is offering 4 working days per week, typically 50-55 hours, salary of £20,000-22,500/year.

You will get the chance to take part of a fantastic team, brigade of 60 chefs offering high quality French cuisine.

What we would ask from you:

* Flexibility and ability to work more if required
* Organisational skills and understanding of all UK HACCPS procedures
* At least 2 written or telephone referees/references

COMMIS CHEF – Central 2AA Rosette Restaurant, 20k-22.5k!

Fitzrovia, City of London

Please visit our website for full listings of all our current job roles within the hospitality and catering industry:

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference – COMMIS CHEF – Central 2AA Rosette Restaurant, 20k-22.5k! – In the subject line of your email. Due to the volume of applications in the hospitality and catering industry we regret that only successful candidates will be contacted.

Contact: Ioana Cocos
Reference: IOC-COMMLA-100
Job ID: 21392


Apply Now