Chef de Partie for a Ingredients led, Meat focused restaurant.

I am looking for a chef de partie who is ready for an exciting opportunity in a Meat Focused British Restaurant!

Do you dream of working in a kitchen where the food is fresh and the produce comes in from the market every morning. Where the menu is written on the blackboard and changes every service to feature the best of that days seasonal produce? Where as a chef de partie you will run your section and be able to contribute to the daily changing menu.

Where the meat is the best you can get.. where the companies butcher sources the finest cuts and uses his skill and talent to get the very best from them. Imagine working and learning in a kitchen like that….

This is one of the most desirable kitchens to work in in London. Everyone takes pride in the work and it has become a family style environment. Meals are eaten together and everyone helps each other! Chefs are very happy there, and it is rare that there is an opening such as this!

Don’t miss out on this incredible chef de partie opportunity!

7 shifts a week. Starting on £21K salary.

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given / job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

Contact: Jennifer Kerven
Reference: JK-CDP-MF
Job ID: 1343


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