Chef de Partie – Events
CHEF DE PARTIE – EVENTS CATERING – SOUTH WEST LONDON
We are looking for a Chef de Partie looking to step up as Sous Chef in a highly respected party design and events catering company based in South West London.
You will join a team of talented chefs and food designers who bring knowledge, skill and pride to their work.
This is a fun and creative work environment, and they pride themselves on seasonal menus, responsibly sourced ingredients and exquisite plating.
If you love delicious food and outstanding quality, presented with creativity, we’d love to hear from you
You will be:
Creative and inventive
Be a natural leader
Hardworking and keen to progress their career
Great training in new techniques
Monday to Friday with evenings and weekends when required, paid overtime
£25000 to £35000 per annum plus overtime
Company bonus and pension scheme
Please visit our website for full listings of all our current job roles within the hospitality and catering industry:
Change Hospitality are acting as an Employment Business in this instance.
Please quote the reference given/job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.
Contact: Keri Annandale
Job ID: 17822