Chef de Partie | £25000 + paid overtime | Regents Park

Chef de Partie | £25000 + paid overtime | Regents Park

We are looking for a Chef de Partie for a small refined Gastro fusion operation which focuses on working with the freshest of ingredients and an experimental menu. You will be part of a creative team where personal growth is encouraged within the kitchen. A fantastic opportunity to develop and grow within the company, learn new techniques and further your chef career.

THE PERKS:

* You will be trained on every section in the kitchen
* Fresh in-season menu changed regularly
* Working as part of a close-knit friendly team
* Head Chef is down to earth and encouraging
* 45 hours max per week

WHAT WE NEED FROM YOU:

* Experience working with fresh seasonal ingredients
* Good longevity in previous positions
* Flexibility and a willingness to learn

If you feel that you have the correct experience, please apply to this ad or send your CV

Please visit our website for full listings of all our current job roles within the hospitality and catering industry.

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given Chef de Partie | £25000 + paid overtime | Regents Park the subject line of your email. Due to the volume of applications in the London hospitality and catering industry we regret that only successful candidates will be contacted.

Chef de Partie | £25000 + paid overtime | Regents Park

Contact: Jeanette Anderson
Reference: CdP25+RP
Job ID: 45614


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