Assistant Manager – Refined Seasonal British Dining

Assistant Manager in a Refined Dining Restaurant, Seasonal British

We are looking for an exceptional Assistant General Manager to come and join our team.

Based around a three part business; a shop, a restaurant and a bakery, we are open Monday to Sunday for breakfast, lunch and dinner.

Serving Seasonal British food, in a farm to table style. We provide 5* customer service in our refined dining restaurant, offering a 2 Rosette experience in our town house location, where we have been based for the last 25 years.

We are looking for a friendly and engaging hospitality professionals to come and join us,

The benefits:

* Personal and professional development
* Good work to life balance
* Reasonable career progression
* 45-50 hour working week
* Competitive salary

We are looking for ideally:

* Hospitality professional
* Enthusiastic and willing to learn
* Someone with a passion for food and beverage
* A minimum of 1 years previous experience in a similar role at a Rosette or Michelin level

We are offering up to £35K for this role, so if this sounds like you, don’t hesitate, apply today!

Please visit our website for full listings of all our current job roles.

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given / job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

Contact: Sadie Barnicoat-Hood
Reference: SBH/0509181
Job ID: 26736

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