Restaurant Supervisor – Award Winning Mediterranean Restaurant

Restaurant Supervisor – Award Winning Mediterranean Restaurant

We are recruiting for an outstanding restaurant that is looking for an inspiring Restaurant Supervisor to join their family run team.

Located in the Central London near Southwark and serving over 100 covers a service and offering an authentic and freshly cooked menu which changes seasonally, this restaurant is truly one of the best and most authentic in London today. We are looking for an experienced Restaurant Supervisor that has worked in a recognised London restaurant at a similar level.

The Restaurant Supervisor will be responsible for running service alongside the owner, training and developing the front of house team and engaging with guests that are both new customers and repeat business.

As part of working in this amazing company, you will receive some excellent training and development from the owner, be part of a secure and close knit front of house team, and work in one of London’s most respected restaurants.

If you are looking for a new role that is immediately available, then this is the position for you! We can offer a salary up to £25,000, along with excellent hours and a friendly working environment.

Please visit our website for full listings of all our current job roles within the Hospitality and Catering industry in the capital.

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given/job title “Restaurant Supervisor – Award Winning Mediterranean Restaurant” in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

Restaurant Supervisor – Award Winning Mediterranean Restaurant

Please connect via LinkedIn – Simon Wedlock

Chef de Parties

Job ref: MJA/CDPFDPANO025

Fine Dining restaurant in Southwark needs Chef de Parties! Pay package up to £29,000pa including overtime payment!

A great opportunity has come in for 2-3 strong, driven Chef de Parties to join a great team! You will be helping this kitchen in their push for a Michelin Star!

You should have previous experience in refined Hospitality and Catering, either in restaurants, luxury hotels, exclusive members clubs or executive dining. Chef de Parties successful in their application will be expected to work 7 shifts a week, including brunch at the weekend.

Fine Dining Southwark Chef de Parties can expect:

* Structured leadership from a Michelin-standard experienced Head Chef
* Package of up to £29Kpa, depending on overtime
* PAID overtime by shift
* 7 shifts a week contracted
* Excellent refined cuisine environment
* Central London, Southwark location

What we need from you:

* Previous experience at CDP level in a refined environment
* Passport and/or Visa where applicable
* Proof of address ie bank statement or utility bill
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* Your own knives and whites
* 2 years of reference contact details or written references

The Change Group is acting as an employment agency in this instance. Due to the high volume of applicants expected, only successful candidates will be contacted to arrange a registration interview.

Food & Beverage Manager Luxury Serviced Offices – Monday/Friday

Food & Beverage Manager Luxury Serviced Offices – Monday/Friday

The Change Group are currently recruiting for an experienced Food & Beverage Manager for a unique serviced office company with multiple sites across central London.

The role of Food & Beverage Manager will be to oversee two sites in Southwark and the City of London. The office space offers clients a flexible co-working, temporary and permanent office space solution for a wide variety of businesses.

The venues all feature different themes to set them apart from the rest of the competition and include a wide variety of food outlets including coffee shops, bars and event spaces including a rooftop bar.

The ideal candidate will ideally be:

* A real all-rounder with both F&B and Events experience within a boutique environment.
* An Entrepreneurial thinker.
* Have excellent communication skills.
* A genuine people person.

The role is solely Monday to Friday and will include excellent benefits and a salary range from £35,000.

Please visit our website for full listings of all our current job roles within the Hospitality and Catering industry in the capital.

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given/job title “Food & Beverage Manager Luxury Serviced Offices – Monday/Friday” in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

Food & Beverage Manager Luxury Serviced Offices – Monday/Friday