Bars Manager – c£40k – Casual all day dining – Victoria

We are excited to be recruiting for an experienced Bar Professional to join the senior team of this well-established but expanding restaurant group.

Whilst Managing the Bar of this quality venue you will also oversee the development of the Bar concept for the group you will work alongside the General Managers of the individual sites to tailor the Bar offer accordingly. A large part of the role will be working on standards and ensuring that the teams are trained to the highest level.

About you:

* Must have proven experience within Bar Management
* Excellent knowledge of Health & Safety and general restaurant procedure
* Be fully financially aware
* Working knowledge of licencing laws
* Must hold a personal licence

In return for your hard work and dedication you will be rewarded with a competitive salary and excellent company benefits.

Please visit our website for full listings of all our current job roles

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given / job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

HEAD CANAPÉ CHEF – up to 40K

HEAD CANAPÉ CHEF – up to 40K,

Exciting new Head Canapé Chef Role based in South West London, Excellent base salary and highly social hours.

We are looking for a talented and creative Head Canapé Chef to join this top tier events company in South West London.

Are you looking to play an integral part in the creative engine and work within an incredibly supportive team?

This Head Chef will need to show dedication to fresh quality produce and the creative nous to transform it into exquisite modern cuisine.

Head Chef Benefits;

* Salary of up to £40Kpa
* 45-48 hours per week with highly social hours
* Industry leading company
* Fresh-produce focused, seasonal dishes
* Work alongside Iconic Exec Chef

What we need from you:

* Previous experience as a Head Chef
* Previous event experience
* Strong communication skills
* Passport and visa where applicable
* Proof of address ie bank statement or utility bill
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* 2 years of reference contact details or written references
* National Insurance Number and bank details

Please visit our website for full listings of all our current job roles within the Hospitality and Catering Industry

Change Hospitality are acting as an Employment Agency in this instance

Please quote the reference HEAD CANAPÉ CHEF – up to 40K,, PLUS BONUS in the subject line of your email.

Due to the volume of applications we regret that only successful candidates will be contacted.

Chef de Partie – Parisian café, London- £25k

Chef de Partie – Parisian café, London- £25k

We are looking for a Chef de Partie who is experienced in a busy service and high volume kitchens. Someone who works well on a large brigade and a team player!

* Serving 500 covers per day!
* High volume experience needed
* 50 hour contract: 5 straight 10 hour shifts
* Must be able to work weekends
* Salary up to £25,500 + Overtime and Bonus
* South West London
* Great company for career progression

Please visit our website for full listings of all our current job roles within the hospitality and catering industry:

Change Hospitality are acting as an Employment Business in this instance.

Please quote the reference given/job title (Chef de Partie – Parisian café, London- £25k) in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

Chef de Partie – Parisian café, London- £25k

Overtime paid + annual bonus

South West London

SOUS CHEF – Bracknell, up to 28K PACKAGE!

SOUS CHEF – Bracknell, up to 28K PACKAGE!

Exciting new head chef role based near Bracknell, Excellent base salary up to 28K PACKAGE!. In RG12 1HX

We are looking for a talented and passionate Head chef to join this quintessentially British Gastro pub in Bracknell.

Are you looking to play an integral part in an incredibly supportive team?

Encapsulated within the idyllic British town of Bracknell this Head Chef will need to show dedication to fresh quality produce and the drive to succeed in this beautiful venue.

Head Chef Benefits;

* Up to £28K package
* Bonus structure
* Fresh-produce focussed, seasonal menus

What we need from you:

* Previous experience as a Head Chef
* Strong communication skills
* Passport and visa where applicable
* Proof of address ie bank statement or utility bill
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* 2 years of reference contact details or written references
* National Insurance Number and bank details

Please visit our website for full listings of all our current job roles within the Hospitality and Catering Industry

Change Hospitality are acting as an Employment Agency in this instance

Please quote the reference SOUS CHEF – Bracknell, up to 28K PACKAGE! ,in the subject line of your email.

Due to the volume of applications we regret that only successful candidates will be contacted.

HEAD CHEF – Ballam, up to 40K PACKAGE!

HEAD CHEF – Ballam, up to 40K PACKAGE!

Exciting new head chef role based near Ballam, Excellent base salary up to 40K PACKAGE!.

We are looking for a talented and passionate Head chef to join this quintessentially British Gastro pub in Ballam.

Are you looking to play an integral part in an incredibly supportive team?

Encapsulated within the Iconic British neighbourhood of Ballam this Head Chef will need to show dedication to fresh quality produce and the drive to succeed in this beautiful venue.

Head Chef Benefits;

* Up to £40K package
* Bonus structure
* Leading a team of 6 chefs
* Fresh-produce focussed, seasonal menus
* Work alongside Iconic Exec Chef

What we need from you:

* Previous experience as a Head Chef
* Strong communication skills
* Passport and visa where applicable
* Proof of address ie bank statement or utility bill
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* 2 years of reference contact details or written references
* National Insurance Number and bank details

Please visit our website for full listings of all our current job roles within the Hospitality and Catering Industry

Change Hospitality are acting as an Employment Agency in this instance

Please quote the reference HEAD CHEF – Ballam, up to 40K PACKAGE!,in the subject line of your email.

Due to the volume of applications we regret that only successful candidates will be contacted.

Sous Chef for Steakhouse Restaurant £32.5 k

Sous Chef for Steakhouse Restaurant £32.5 k

We are looking for a Sous Chef who is interested and passionate about Meat and has strong experience on Grill.
Join this growing company with many opportunities for progression!

* High Volume experience with fresh produce is needed
* Experience with great quality steak
* Located in South West London
* Great opportunities to develop skills and your career
* Salary from £29,000 to £32,500 package

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference – Sous Chef for Steakhouse Restaurant £32.5 k – in the subject line of your email. Due to the volume of applications in the hospitality and catering industry we regret that only successful candidates will be contacted.

Sous Chef for Steakhouse Restaurant £32.5 k

Salary up to £32,500 package

South West London locations

General Manager – All-day Casual Dining Brasserie

General Manager – All-day Casual Dining Brasserie

We are looking for an accomplished General Manager that will take the lead in an all day dining brasserie in South West London. The role will require you to understand the PnL, lead a team in a values-led business and have a hands-on understanding of running a fast paced, high volume restaurant.

This is an exciting opportunity to develop up with a growing brand, support the training and development of the team and lead the customer service experience.

Our ideal candidate will be able to demonstrate:

* A lead from the front attitude to training and development
* Love people, really love people
* Be passionate about food and drink
* Drive performance through mentorship and support
* Generate sales and deliver profit targets
* Robust financial acumen with full PnL leadership
* Have an eye for detail, in service and operational procedure

Why would you want this?

* New business opening opportunity
* Train and develop your team
* Appreciate great food and drink
* Build strong relationships with a strong community
* Be values-led and join a values-led business

Change Hospitality are acting as an Employment Business in this instance. Due to the volume of applications we regret that only successful candidates will be contacted.

General Manager – All-day Casual Dining Brasserie

Great all-day dining Assistant General Manager – Brasserie

Great all-day dining Assistant General Manager – Brasserie

This self-styled “Aussie Brassiere” is a stylish new addition to the London eating scene who is looking for a strong Assistant General Manager who is passionate about hospitality and would like to take laid back Melbourne affair into a buzz-ling dining spot!

The ideal candidate has great knowledge about food and safety & equally passionate to train and develop its teams. This person is ideally looking to progress in the next 6-12 months into a General Manager role for this or other sites within the company.

Our ideal candidate will be able to demonstrate:

* A lead from the front attitude to training and development
* People person
* Be passionate about food and drink
* Drive performance through mentor-ship and support
* Generate sales and deliver profit targets
* Have an eye for detail, in service and operational procedure

Why would this be amazing your you?

* New business opening opportunity
* Train and develop your team
* Appreciate great food and drink
* Build strong relationships with a strong community
* Be values-led and join a values-led business
* Develop up with a growing business

If this sounds like your ideal cup of tea, please dip in your updated CV right away!

Please feel free to connect with Fiona Formicola at Change to keep in touch!

The Change Group are acting as an Employment Agency in this instance.

Sous Chef for Steakhouse Restaurant £32.5 k

Sous Chef for Steakhouse Restaurant £32.5 k

We are looking for a Sous Chef who is interested and passionate about Meat and has strong experience on Grill.
Join this growing company with many opportunities for progression!

* High Volume experience with fresh produce is needed
* Experience with great quality steak
* Located in South West London
* Great opportunities to develop skills and your career
* Salary from £29,000 to £32,500 package

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference – Sous Chef for Steakhouse Restaurant £32.5 k – in the subject line of your email. Due to the volume of applications in the hospitality and catering industry we regret that only successful candidates will be contacted.

Sous Chef for Steakhouse Restaurant £32.5 k

Salary up to £32,500 package

South West London locations

Waiters & Bartenders £21k + TRONC (£5k+) – New Opening – W1

We are looking for an experienced Waiter to join the opening team of this high profile Chef’s London Restaurant.

This is a fantastic opportunity for a career minded hospitality professional who is seeking to add more quality to their CV on their way to a career in management.

About you:

* A positive attitude and personality are a must!
* Previous experience within a fast paced Restaurant environment
* Enthusiastic in delivering service excellence
* Possess the ability to work under pressure and have strong organisational skills
* Have a good command of the English language
* Display a polite and professional manor

In return for your hard work and dedication you will be rewarded with an excellent working environment with realistic chances of career progression as well as an excellent salary and company benefits.

Please visit our website for full listings of all our current job roles.

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given / job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.