Sous Chef

Job ref: MJA/SOUSEV033

Sous Chef £30Kpa + all overtime paid – top notch event caterer in South East London. Refined cuisine, largely Monday-Friday!

One of the best events caterers in the M25 is now in the recruitment process for a Sous Chef to join their team on a permanent basis. This position is ideally suited to a passionate and driven Junior Sous Chef with extensive Hospitality and Catering industry experience in very refined environments. Recent Michelin or Rosette experience is essential in a modern British or European cuisine restaurant. This is perfect for someone with a refined background who would like more work/life balance while maintaining an excellent standard of cuisine. You will be expected to bring your industry experience on board by contributing to menu development, cutting edge preparation methods and stylish presentation techniques. This position is consists mainly of Monday to Friday shifts, with some evening and weekend work in busy seasons.

Sous Chef – high-end events caterer:

* Salary of £30Kpa
* All overtime paid!
* Very refined event caterer cuisine
* Monday-Friday with some evenings and weekends
* Excellent reputation
* South East London location
* Modern British and European cuisine

What we need from you:

* Previous experience as a Sous Chef
* Recent Michelin or Rosette standard experience
* Passport or ID and visa where applicable
* Strong communication skills
* Proof of address ie bank statement or utility bill from the last 3 months
* Food hygiene certificate in line with Hospitality and Catering industry standards
* 2 years of references supplied
* National Insurance number

The Change Group is acting as an employment agency in this instance. Due to the volume of applicants expected, we regret that only successful candidates will be contacted to arrange a registration interview. For a full listing of our opportunities, please visit our website at www.thechangegroup.com .

Sales Team Leader | Fantastic 4* Hotel | Great Salary

Sales Team Leader | Fantastic 4* Hotel | Great Salary

This hotel is looking for a dynamic sales leader to develop and drive the business forward. You must be a strategic thinker and have the ability to convey an innovative approach to maximise revenue. This role will require you to meet targets and budgets, lead functions and create and manage last relationships to meet sales objectives.

Salary: £35,000 plus bonus

Location: South-East London

Benefits:

* Competitive package
* Quarterly bonus (up to 20% of earnings)
* Private Health Care
* Pension scheme
* Free staff uniform
* Free staff parking
* Meals on shift
* Training & Development
* Discounted stays across the hotel brand
* Discounted use of the spa facilities
* Discounted meals within the restaurants

What we need from you:

* Previous Assistant Managerial experience
* Passport or ID and visa where applicable
* Proof of address i.e. bank statement or utility bill from the last 3 months
* Food hygiene certificate in line with Hospitality and Catering industry standards
* 2 years of references supplied
* National Insurance number

Due to the expected high volume of applicants we recommend that you get in contact and provide us with your CV so we can arrange interviews as soon as possible. We regret that only successful candidates will be contacted to arrange a registration interview. For a full listing of our opportunities, please visit our website at www.thechangegroup.com .

Hotel Sales Manager – 4* Hotel – South East London

A fabulous 4* Hotel in South East London is looking for a Hotel Sales Manager to join it’s wonderful team.

The hotel and spa has 150 rooms and over 100 staff and is looking for a dynamic, proactive Sales person to help drive business forward and increase revenues. Ideally you will be a strategic thinker that is able to manage and lead a small team. You will enjoy working to targets and will be able to build and develop lasting relationships to help meet the sales objectives.

In return for the right person a competitive salary of circa £35,000 is on offer as well as quarterly bonuses, pensions, healthcare, discounts at other properties and many more!

We are ideally looking for someone with a strong hotel sales background that is passionate about what they do and is a real team player.

Please send in a copy of your CV to apply for this role

The Change Group are acting as an Employment Agency in this instance

Venue Manager c£42k – Immersive Events Experience – SE London

We are looking for an experienced Venue Manager to take control of this multi-use operation in East London.

Experienced working with a big team in an ever changing environment is essential as well as the ability to caterer for not only general public but also private events!

Immediate start for the right person!

About you:

* Experience working in a high volume Bar and Events environment
* Excellent Operational skills as well as a solid base of back office management
* Be fully Financially aware and be able to react to the ever changing needs of the business
* The ability to lead a large team and train where required
* Experience with Food service would be an advantage
* Practical know of current Health & Safety and Food Hygiene standards

In for your hard work and dedication you will be rewarded with a competitive salary and excellent company benefits.

Please visit our website for full listings of all our current job roles.

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given / job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

Sous Chef

Job ref: MJA/SOUSEV033

Sous Chef £30Kpa + all overtime paid – top notch event caterer in South East London. Refined cuisine, largely Monday-Friday!

One of the best events caterers in the M25 is now in the recruitment process for a Sous Chef to join their team on a permanent basis. This position is ideally suited to a passionate and driven Junior Sous Chef with extensive Hospitality and Catering industry experience in very refined environments. Recent Michelin or Rosette experience is essential in a modern British or European cuisine restaurant. This is perfect for someone with a refined background who would like more work/life balance while maintaining an excellent standard of cuisine. You will be expected to bring your industry experience on board by contributing to menu development, cutting edge preparation methods and stylish presentation techniques. This position is consists mainly of Monday to Friday shifts, with some evening and weekend work in busy seasons.

Sous Chef – high-end events caterer:

* Salary of £30Kpa
* All overtime paid!
* Very refined event caterer cuisine
* Monday-Friday with some evenings and weekends
* Excellent reputation
* South East London location
* Modern British and European cuisine

What we need from you:

* Previous experience as a Sous Chef
* Recent Michelin or Rosette standard experience
* Passport or ID and visa where applicable
* Strong communication skills
* Proof of address ie bank statement or utility bill from the last 3 months
* Food hygiene certificate in line with Hospitality and Catering industry standards
* 2 years of references supplied
* National Insurance number

The Change Group is acting as an employment agency in this instance. Due to the volume of applicants expected, we regret that only successful candidates will be contacted to arrange a registration interview. For a full listing of our opportunities, please visit our website at www.thechangegroup.com .

Events Operations Manager £40k – Multi site – East London

We are looking for an experienced Event Operations Manager to take control of this multi-use operation in East London.

Experience with high volume Bar, Restaurants and Events is essential for this multifaceted environment as you will be responsible for the smooth running of operations and the guest experience. Working closely with the Events & Sales teams to maximise all revenue streams!

Immediate start for the right person!

About you:

* Experience working in a high volume Bar and Events environment
* Excellent Operational skills as well as a solid base of back office management
* Be fully Financially aware and be able to react to the ever changing needs of the business
* The ability to lead a large team and train where required
* Experience with Food service would be an advantage
* Practical know of current Health & Safety and Food Hygiene standards

In for your hard work and dedication you will be rewarded with a competitive salary and excellent company benefits.

Please visit our website for full listings of all our current job roles

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference given / job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

General Manager, Multiple Event Sites, £35-38K

We are looking for a General Manager for a collection of event venues in London.

This is a key contract for a high volume event catering company looking for an absolute superstar to turn this business around and drive business forward.

This is a very seasonal operation, and in peak periods this is a really hands on operational role. In low season they need someone with commercial drive and financial acumen to evaluate and strategise for the future.

Key areas of focus:

* Guest standards and excellence
* Stakeholder relationships
* Continuous improvement and development of the team and the offering
* Health and Safety
* Increase revenue

Must haves:

* Proven experience within a GM or operations role preferably within events
* Lead by example and is a real team player
* Exceptional attention to detail
* Great business and financial acumen
* A FOH superstar

The Change Group are acting as an Employment Agency in this instance. Due to the high volume of applications we receive, please note only successful candidates will be contacted.

If you think this sounds like the role for you, please do get in touch with your current CV

Please connect with Helena Ranger on LinkedIn to keep in touch with new opportunities and industry news!

Visit the Change website for full listings of all current job roles.

Event Operations Manager, Multiple Event Venues, London

We are looking for a strong operations manager to run multiple events venues in London, preferably from a venue or catering background.

This is a key contract for a high volume event catering company looking for someone who is looking for a challenge within a growing company with huge potential. This is a high volume, fast paced operation particularly in Summer and over Christmas.

The Role:

* Liaising with the relevant team members for all details of the events
* Being the point of contact on the day for the client and running the logistics and operations of the event
* Responsible for a large team of staff and in charge of the set up and running of events
* Staff rotas

About you:

* Previous experience in a similar role preferably within a caterer or venue
* Lead by example and a real team player
* Must be able to work well under pressure
* Energetic, ambitious and driven
* Strong operational experience with a keen eye for detail
* Natural people person with a creative and hands on approach
* Super organised, multi-tasker

Salary – £26-28K

The Change Group are acting as an Employment Agency in this instance. Due to the high volume of applications we receive, please note only successful candidates will be contacted.

If you think this sounds like the role for you, get in touch with your current CV

Please connect with Helena Ranger on LinkedIn to keep in touch with new opportunities and industry news!

Visit the Change website for full listings of all current job roles.

HEAD CHEF – EVENTS – 55K

HEAD CHEF – EVENTS – 55K

We are looking for a Head Chef to work within the events team at multiple outlets for this large scale company in South East London. You will be working to ensure that all events are carried out to a high standard.

You need to be production minded and place a strong emphasis on figures and budgets as this events company places an emphasis on large dinners so your role will involve scaling all menus up.

The ideal candidate will understand the company’s core values, especially in delivering the highest of standards of food production. You should be a mentor to the rest of the team and be focused on nurturing and supporting junior members.

* £50k-£55k with bonus
* Based in South East London
* Someone interested in nutrition and health would be ideal

HEAD CHEF – EVENTS – 55K

What we need from you:

* Small team (3 perm chefs)
* Events experience
* Good communication skills
* Positive attitude
* Passport and visa where applicable
* Proof of address ie bank statement or utility bill

Please visit our website for full listings of all our current job roles within the hospitality and catering industry:

Change Hospitality are acting as an Employment Business in this instance.

HEAD CHEF – EVENTS – 55K

Chef de Partie – Fine dining £26k

Chef de Partie – Fine dining £26k

We are looking for an ambitious Chef de Partie who is looking to step-up and support the Head Chef of this great Restaurant in South East London.

The brigade is working towards getting Rosette awards so the food quality is very high and only fresh produce is used, focusing on Modern European cuisine at fine dining standards.

This is an amazing opportunity to progress your career and be part of an award winning brigade!

* Rosette standards of quality or equivalent needed

* 10 Chefs on brigade
* 100 covers
* 52 hours per week
* Training to become a Sous Chef
* Great opportunities to develop skills and your career
* Salary up to £26,000

Change Hospitality are acting as an Employment Agency in this instance.

Please quote the reference – Chef de Partie – Fine dining £26k – in the subject line of your email. Due to the volume of applications in the hospitality and catering industry we regret that only successful candidates will be contacted.

Chef de Partie – Fine dining £26k

Salary up to £26,000

South East London