Chef De Partie

Chef De Partie – Private Club – Kensington and Chelsea

£25,800 Annual

A Chef de partie role focusing on British Cuisine

A reputable private club is looking for an experienced Chef De Partie to part of their kitchen brigade. This beautiful property offers exquisite dining experiences. The club is now looking for a Chef De Partie with a strong British cuisine background. The ideal candidate will bring on some fresh new ideas and also be able to adapt to the established team. You will have a high level of competence on food knowledge and have the ability to work under pressure. This is a rare opportunity for a new career advancement.

* British Cuisine background
* £25,800 Annual
* A 45hr work week
* Excellent Training
* Complimentary meals on duty
* Great Pension
* Previous experience in Clubs or Hotels
* Strong leadership and communication skills

What we need from you:

* Previous 5* Hotel experience at Chef de Partie level
* Previous banqueting experience
* Recognised culinary qualification
* Passport or ID and visa where applicable
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* Proof of address from the last 3 months ie bank statement or utility bill
* National Insurance Number
* 2 years of references supplied

This role offers amazing employee benefits and includes company-wide opportunities, outstanding career orientated training & development, an exciting and motivating working environment! An opportunity not to be missed

www.thechangegroup.com

Change Hospitality are acting as an Employment Agency in this instance. Due to the volume of applications we regret that only successful candidates will be contacted

Change Hospitality are acting as an Employment Agency in this instance

Please quote the reference given / job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.

Chef de Partie

Job Ref: MJA/CDPKCPMC076

Chef de Partie position starting as soon as possible, exclusive members club in Kensington and Chelsea!

A members club in Central London is currently recruiting for a Chef de Partie to join their team on a permanent basis. This long standing establishment is looking for a CDP with 5* experience, particularly in a hotel banqueting kitchen. A passion for British cuisine is important as well as the desire to learn new skills.

The successful Chef de Partie will enjoy a very great working environment, generous pension scheme that rewards loyalty and a healthy work-life balance. You should hold a recognised Hospitality and Catering industry qualification, and a positive attitude.

Exclusive Mayfair members club Chef de Partie:

* Salary of up to £25,800
* Generous Christmas bonus
* 45 hour working weeks
* Excellent pension scheme rewarding loyal service
* Comprehensive styles of a-la-carte services provided
* 24 hour service operation
* Multiple banqueting rooms
* Complementary meals while on duty

What we need from you:

* Previous 5* Hotel experience at Chef de Partie level
* Previous banqueting experience
* Recognised culinary qualification
* Passport or ID and visa where applicable
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* Proof of address from the last 3 months ie bank statement or utility bill
* National Insurance Number
* 2 years of references supplied

The Change Group is acting as an employment agency in this instance. Due to the volume of applicants expected, we regret that only successful candidates will be contacted to arrange an interview. For a full listing of our opportunities, please visit our website at www.thechangegroup.com .

CHEF DE PARTIE | MICHELIN RESTAURANT | KENSINGTON | 24k

CHEF DE PARTIE | MICHELIN RESTAURANT | KENSINGTON | 24k

We are currently looking to hire Chefs with Michelin Star experience for a highly regarded Michelin Restaurant in South West London.

If you are looking for a Michelin Restaurant where you can learn all sections, be mentored by one of the most successful Head Chefs in the Industry, have structured hours, not stay till late in the kitchen and have some work life balance, this is the opportunity you have been looking for!

No more than 65 hrs working, Chefs usually stay a minimum of 3 years in this Kitchen which proves how good is to work there compared to other kitchens. You will get a minimum of 2 days off – more likely to be 3 days off once we find a talented Michelin Chef de Partie to join this team!!!

Please visit our website for full listings of all our current job roles within the hospitality and catering industry:

Change Hospitality are acting as an Employment Agency in this instance.

Please quote CHEF DE PARTIE | MICHELIN RESTAURANT | KENSINGTON | 24k in the subject line of your email. Due the volume of applications we regret that only successful candidates will be contacted.

CHEF DE PARTIE | MICHELIN RESTAURANT | KENSINGTON | 24k

Pastry Sous Chef

Job ref: MJA/MPSCRP060

Exquisite Michelin restaurant in Kensington and Chelsea searching for a Pastry Sous Chef, salary package up to £35,000pa! Monday to Friday!

An extremely well-reviewed, Michelin restaurant in Kensington and Chelsea is on the hunt for a Pastry Sous Chef to head up their dessert section. This unique position offers a highly skilled Pastry Sous Chef that much sought-after work/life balance AND the very best food that London has to offer!

A background in Michelin, Rosette or Hat cuisine is essential for this role, as well as the ability to lead and motivate a team to perform at their best. Consistency in production and service, attention to detail and second-to-none presentation are also an integral part of this job role.

This role is open to a fine dining experienced Pastry Junior Sous or Sous Chef with passion, a desire to grow and a strong knowledge of refined cuisine.

Kensington and Chelsea Michelin Pastry Sous Chef:

* Monday to Friday only!
* Salary package between £30Kpa and £35Kpa depending on experience
* Michelin restaurant
* Modern British cuisine style
* 60 hours/week
* Max 40 covers
* Brigade of 13 chefs

What we need from you:

* Previous Michelin, Rosette or Hat experience
* Previous Pastry Sous Chef experience
* Passport or ID and visa where applicable
* Proof of address ie bank statement or utility bill
* Food hygiene certificate in line with Hospitality and Catering industry standards
* Reference contacts for 2 years

The Change Group is acting as an employment agency in this instance. Due to the volume of applicants we regret that only successful candidates will be contacted for a registration interview. For a full listing of our opportunities, please visit our website at www.thechangegroup.com .

Demi Chef de Partie

Job ref: MJA/CDPPVI056 Exclusive Kensington and Chelsea private members club looking for a Demi Chef de Partie! Excellent salary package of up to £25Kpa including service charge!

A very well-established Kensington and Chelsea private members club now have a vacancy for a Demi Chef de Partie with a passion for great food to join their team on a permanent basis. This position offers a great salary, coupled with a strong reputation for amazing food! The eclectic club offers the very best for both its clientele and its staff!

You should have previous experience as a Commis Chef or Demi Chef de Partie in a fine dining restaurant in any branch of Hospitality and Catering, as well as a willingness to learn and to strive for excellence.

Kensington and Chelsea exclusive private members club, Demi Chef de Partie

* Great salary package of up to £25Kpa
* 48 hours/week contracted hours
* Eclectic private members club with a well-established reputation
* Excellent career progression opportunities within this amazing company

What we need from you:

* 2 years of experience as a Commis Chef or Demi Chef de Partie
* Recent previous experience in a refined environment advantageous
* A passion for great food!
* Passport and visa where applicable
* Proof of address ie bank statement or utility bill
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* 2 years of reference contacts
* National Insurance Number

The Change Group is acting as an employment agency in this instance. Due to the high volume of applicant expected, only successful candidates will be contacted to arrange an interview. For a full listing of our vacancies, please visit our website at www.thechangegroup.com .

Chef de Partie

Job ref: MJA/CDPPVI055

Exclusive Kensington and Chelsea private members club looking for a Chef de Partie! Negotiable Salary package of up to £29Kpa including service charge!

A very well-established Kensington and Chelsea private members club is now in the market for an enthusiastic and experienced Chef de Partie with a passion for great food to join their team on a permanent basis. This position offers a great salary, coupled with a strong reputation for amazing food! The eclectic club offers the very best for both its clientele and its staff!

You should have previous experience as a Chef de Partie in a fine dining restaurant in any branch of Hospitality and Catering, as well as a willingness to learn and to strive for excellence. You should have experience in a busy restaurant and be comfortable working in a large and structured brigade.

Kensington and Chelsea exclusive private members club, Chef de Partie

* Great salary package of up to £29Kpa
* 48 hours/week contracted hours
* Eclectic private members club with a well established reputation
* Excellent career progression opportunities within this amazing company

What we need from you:

* 2 years of experience as a Chef de Partie
* Recent previous experience in a refined environment
* A passion for fish and seafood
* Passport and visa where applicable
* Proof of address ie bank statement or utility bill
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* 2 years of reference contacts
* National Insurance Number

The Change Group is acting as an employment agency in this instance. Due to the high volume of applicant expected, only successful candidates will be contacted to arrange an interview. For a full listing of our vacancies, please visit our website at www.thechangegroup.com .

Chef de Partie

Job ref: MJA/CDPPVI053

Refined Kensington and Chelsea seafood restaurant now hiring a Chef de Partie! Salary package of £25Kpa + service charge + paid overtime!

A very well-renowned Kensington and Chelsea located fine dining fish restaurant is currently in search of a strong, experienced Chef de Partie with a good work ethic to join their team on a permanent basis. This position offers a great salary, coupled with a strong reputation for amazing food! You enjoy the benefits of working for a great company while learning from the best in the business!

You should have previous experience as a Chef de Partie in a refined establishment in any branch of Hospitality and Catering, as well as a willingness to learn and to strive for excellence. You should have experience in a high-volume establishment and be comfortable working in a large brigade. You should be familiar with the preparation and service of a variety of fish and seafood.

Kensington and Chelsea fish and seafood restaurant, Chef de Partie

* Basic salary of £25Kpa
* Service charge structure and overtime paid on top of basic salary
* 48 hours/week contracted hours
* Very well-known fish restaurant
* Excellent career progression opportunities within this amazing company

What we need from you:

* 2 years of experience as a Chef de Partie
* Recent previous experience in a refined environment
* A passion for fish and seafood
* Passport and visa where applicable
* Proof of address ie bank statement or utility bill
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* 2 years of reference contacts
* National Insurance Number

The Change Group is acting as an employment agency in this instance. Due to the high volume of applicant expected, only successful candidates will be contacted to arrange an interview. For a full listing of our vacancies, please visit our website at www.thechangegroup.com .

Chef de Partie

Job ref: MJA/FRCDPP043 v

Kensington and Chelsea fine dining fish restaurant in search of a Chef de Partie, £25,000pa salary + Tronc!

A fine dining restaurant in Kensington and Chelsea are now looking for a passionate Chef de Partie to join their team on a permanent basis! This position offers a great chance of progression while working with the freshest ingredients. You will have the opportunity to work with a wide range of fish and seafood while enjoying great company benefits, salary and service charge.

This Chef de Partie position will typically be 48 hours a week, with paid overtime and guaranteed tronc. You will be working in large team of similarly motivated chefs within a great company structure.

You should have previous experience working in the Hospitality and Catering industry, with either Michelin, Rosette or Hat restaurant experience. You should be confident running your own section and have a strong understanding of fish and seafood, as well as seasonal produce.

Kensington and Chelsea fine dining restaurant Chef de Partie:

* Salary or £25,000pa
* Service charge of up to £4,000pm
* Great company benefits
* Refined environment using the freshest fish and seafood
* 48 hours/week contract
* Paid overtime

What we need from you:

* Previous fine dining experience
* Experience preparing fresh fish and seafood
* 2 years of experience as a Chef de Partie
* Passport and visa where applicable
* National Insurance Number
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* 2 years of reference contact details or written references

The Change Group is acting as an employment agency in this instance. Due to the high volume of applicants expected, only successful candidates will be contacted to arrange a registration interview. For a full listing of our opportunities, please visit our website at www.thechangegroup.com .

Sushi Chef

Job ref: MJA/SCFD027

Fine dining Japanese restaurant now hiring a Sushi Chef – paying £25,000-£30,000pa!

A beautiful fine dining Japanese restaurant in the borough of Kensington and Chelsea is now looking for an experienced Sushi Chef to join their team. Join a fantastic brigade headed up by a Michelin star standard Head Chef.

You should have a great passion for delivering amazing food and impeccable knife skills. The successful Sushi Chef will have a minimum of 5 years of experience working in fine dining Japanese establishments and have exceptional knife skills as a portion of this position is customer facing.

Fine dining Sushi Chef in Kensington and Chelsea:

* Restaurant is closed every Monday
* Salary package of £25,000-£30,000pa
* Refined Japanese cuisine, impeccable standards
* Excellent Kensington and Chelsea location
* Lead by a Michelin star experienced Head Chef

What we need from you:

* A minimum of 5 years of experience in fine dining Japanese cuisine
* 2 years minimum experience as a Sushi Chef
* Very strong knife skills and presentable appearance
* Passport and/or Visa where applicable
* Food Hygiene Certificate in line with Hospitality and Catering industry standards
* Proof of address ie bank statement or utility bill
* 2 years of references (contact details or written references)
* Strong communication skills

The Change Group is acting as an employment agency in this instance. Due to the high volume of applicants expected, only successful applicants will be contacted to arrange a registration interview.

Chef de Partie – Michelin Star restaurant – Kensington

Chef de Partie – Michelin Star restaurant – Kensington

Modern British food with a French soul.

Want to be heard and have your creativity encouraged? The incredibly talented Head chef loves to develop and teach his team. Apply Now to avoid disappointment!

* Chef de Partie – Michelin Star restaurant – Kensington
* Would be a great investment for your CV
* Work within a brigade of 10 chefs in a nice atmosphere
* 8 shifts- 2 days off
* Covers ranging from 15-60 covers
* Also put on BBQ in the courtyard over summer- a very popular event!
* Opportunity to have well rounded experience
* Between 30-80 covers
* Kensington, great transport links
* Cooked the most delicious food with the freshest ingredients

Chef de Partie – Michelin Star restaurant – Kensington

Please visit our website for full listings of all our current job roles in the Hospitality and Catering Industry.

Change Hospitality is acting as an Employment Agency for the Hospitality and Catering Industry in this instance.