Arguably the most prestigious awards in UK hospitality, The Cateys is always a highlight in the calendar. Presented by The Caterer in partnership with Bunzl Catering and Hospitality Division, this renowned awards ceremony is all about recognising the strongest performers in the industry. Incase you missed it, here’s a rundown of the winners on the night.
Accessibility Award – Rudding Park
Best Employer – Cycas Hospitality
Best Marketing Campaign Award – The Ned
Best use of Technology Award – Dine Delivered
Chef Award – Claude Bosi
Education and Training Award – Yummy Pub Co
Foodservice Caterer Award – Group Genuine
Health and Nutrition Award – Amadeus
Hotel of the Year Group – Ham Yard Hotel
Hotel of the Year Independent – The Torridon
International Outstanding Achievement Award – Wolfgang Puck
Lifetime Achievement Award – Diego Masciaga
Manager of the Year – Laura Sharpe (Ham Yard Hotel)
Menu of the Year Award – Xu
Newcomer Award – Smoke & Salt
Pub and Bar Award – Oakman Inns
Public Sector Caterer Award – Neel Radia (National Association of Care Catering)
Restaurateur of the year Group – Dishoom
Restaurateur of the Year Independent – Corrigan Collection
Special Award – Geoffrey Gelardi (The Lanesborough)
Sustainable Business Award – The University of Manchester- Hospitality & Events
Wine and Spirit Ambassador Award – Christine Parkinson – Hakkasan
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